the kitchen
✶
the kitchen ✶
essentials
CAESAR SALAD
PARM CRISP, ROMAINE, CROUTONS,SHAVED PARM, CHIVES
CHEESE AND CHARCUTERIE
ASSORTED CHEESES & CHARCUTERIE, PICKLES, PRESERVES, GRIDDLED BREAD
kale & beet salad
Tuscan kale, roasted red beets, fresh candystripe beets,
orange supremes, goat cheese, sunflower shoots,
sunflower seeds, citrus dressing
CHEVRE DUMPLINGS
KALE, HEN OF THE WOODS, SCALLIONS, CULTURED CREAM
SHRIMP COCKTAIL
tender poached shrimp,
chilled & served with our homemade cocktail sauce
with citrus & horseradish
HUMMUS & PITA
homemade hummus served with warm pita bread
favorites
GRILLED CHEESE
aged gouda, fontina, brie, apple jam,
sourdough bread
served with seasoned brown butter frites
BLACK BAND SMASH BURGER
two Creekstone beef patties, onion, bib lettuce,
American cheese, secret sauce,Trefzgers brioche
served with seasoned brown butter frites
MEATLOAF SANDWICH
Trefzger ’ s potato bread, classic meatloaf,
served with herbed mashed potatoes, beef gravy, parsley, chives
SMOKED WINGS
bourbon bbq
sweet & tangy buffalo
signatures
Chicken Vodka rigatoni
BLACK BAND vodka sauce, crispy chicken cutlet,
sun-dried tomatoes, baby spinach, parm, lemon, fresh basil
Miso Glazed Salmon**
Pan-seared salmon, jasmine rice, roasted broccoli,
nori fumi furikake, micro beets
Steak Frites**
Charcoal-grilled black angus ribeye,
miso chive butter frites, scallion ash, demi-glace
DESSERTS
MALTED BROWNIE SUNDAE
malted brownie, vanilla ice cream,
whiskey caramel sauce, black Hawaiian sea salt
CITRUS CRÈME BRÛLÉE
custard infused with orange & lemon, orange liqueur,
bruléed sugar, fresh raspberry garnish
Affogoto
single scoop vanilla ice cream,
two ounce pour of coffee or ginger liqueur
BAR SNACKs & Sides
SPICED PECANS
MARINATED OLIVES
FRIES